Golden Turmeric Latte

Activated Turmeric  for use in Golden Turmeric Latte


Ingredients:

1/2 cup filtered water (not tap)

1/4 cup organic turmeric powder

1/2 tsp ground black pepper

Add all ingredients to a small saucepan and heat on medium-high, stirring constantly until the mixture forms a thick paste (about 5 minutes). Carefully transfer to a resealable glass container and store in the fridge for up to two weeks.

To make a Golden Turmeric Latte

To a saucepan add a mug of coconut milk or cream, dairy milk or almond milk.

Add ½ teaspoon of activated turmeric paste (as above)

A small teaspoon of coconut oil / I like to add a cinnamon stick too.

1-2 teaspoons of coconut sugar

Heat gently until oil dissolves.  Pour into a mug and sprinkle with a little ground cinnamon and serve. 

Published by The Food Manifesto

I am a life explorer, food forager, choice crusader, eco educator, leader, teacher and head and neck cancer survivor. I've loved food all my life, my mum taught me good eating habits and how to cook nutritious food with loads of flavour. As a little girl I lived next door to a wonderful cook Pat Heidrich, I watched as she rolled pastry, filled cupcakes and prepared light as a feather sponges. My love of licking bowls and beaters started early. I grew up and explored my passion by studying cooking, trawling food markets, buying good equipment and experimenting with the tastes and cuisines I love. This blog is intended to share my passion, inspire you to try ...and fail, provide tips and every day good advice about cooking, shopping for ingredients, and planning menus for you, your family and friends. What's your food manifesto? talk to me about how I can help you.

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